Wednesday, January 26, 2011

Pull Apart Garlic Bread

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I'm sure you have figured out by now that I'm all about easy whenever possible.  Appetizers are no different.  The one I bring you today...think monkey bread only for garlic bread.  Yumm. 

Go Pack Go!


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Ingredients:
1 can of refrigerated biscuits
1 stick butter or margarine, melted
1 teaspoon garlic powder
1 Tablespoon parsley

Directions:
1.  Separate biscuites and then cut each biscuit in half.
2.  Mix garlic, parsley and margarine.
3.  Dip biscuits in mixture and then place into 9 inch pie plate.

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4.  Bake 15 minutes at 400 degrees

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3 comments:

  1. Ohhh, that looks so yummy! Anything with carbohydrates, butter, and garlic is a win-win-win! :)

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  2. How was the garlic flavor? Prominent? (hopefully) This looks like something I could bring to a superbowl party :)

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  3. garlic, butter and bread...I have to agree Sara...this called to me.

    Garlic flavor was there but not overwhelming. I might even throw in a bit more powder if you are really in love with the garlic flavor.

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