Rosie of Sweetapolita made this Asparagus Cake. She used fondant to cover the cake and sculpt all the asparagus spears. What a great sweet treat for her sister-in-law Mary, after a long run of healthy eating for a body building competition.
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I think it's hilarious that we've been on a totally unplanned asparagus kick this week :)
ReplyDeleteWow, that's super cool. I admittedly was expecting a cake recipe with asparagus in it, I was about to be super impressed by anyone who could put asparagus in a cake and still make it tasty.
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